Dinner with Market District mexican style corn chowder
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, CORN, POTATOES, CREAM, ONIONS, RED PEPPERS, PEACHES, BUTTER, MODIFIED CORNSTARCH, SKIM MILK POWDER, CANE SUGAR, CARROTS, SALT, ONION POWDER, SPICES, DEHYDRATED GARLIC, CONCENTRATED LEMON JUICE, YEAST EXTRACT, DISODIUM PHOSPHATE, CITRIC ACID, ASCORBIC ACID, SWEET WHEY POWDER, BETA CAROTENE (ADDED FOR COLOR).
Market District, canned soup, serving 250 g, package 20 oz/567 g. Ingredients as printed on the label.
More from Market District
- Market District pumpkin bread & muffin baking mix, pumpkin bread & muffin
- Market District turkey & bacon wrap with tomato pesto aioli, turkey & bacon
- Market District brussels sprouts with bacon
- Market District wing sauce, honey hot
- Market District soup, crab & corn
- Market District buffalo style chicken dip
- Market District fresh bake baguette
- Market District vinaigrette, pumpkin
- Market District authentic enchilada sauce, mild
- Market District hummus, sweet potato
Other corn
- Crisco corn oil blend saute stickCrisco
- Crisco pure corn oilCrisco
- Campbell's well yes soup sweet potato cornCampbell's
- Pace southwest style chicken with corn & beans ready mealsPace
- Green Giant sweet corn, belle pepper & onionGreen Giant
- Food Club mixed vegetables with carrots, corn, green beans & peasFood Club
- Food Club gumbo vegetable mix with okra, corn, onions, celery & red peppersFood Club
- Food Club mixed vegetables, carrots, corn, green beans & peas, mixedFood Club
- Tostitos medium southwest cheese & corn flavored dip, southwest cheese & cornTostitos
- Spartan quick rice garden vegetable with peas, carrots & cornSpartan
Cooks as corn.