Dinner with Market Pantry soft french bread, soft french
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
UNBLEACHED BREAD FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OF: SALT, SUGAR, PALM OIL, VINEGAR, CULTURED WHEAT STARCH, WHEAT FLOUR, CITRIC ACID, YEAST, ASCORBIC ACID, ENZYMES.
Market Pantry, breads & buns, serving 57 GRM, package 16 oz/454 g. Ingredients as printed on the label.
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- Archer Farms spicy smoked chicken pepper jack cheese & sriracha aioli on chipotle brioche bread sandwich, spicy smoked chickenArcher Farms
- Archer Farms cranberry almond chicken salad on cranberry wild rice bread sandwich, cranberry almond chicken saladArcher Farms
- Archer Farms turkey pastrami sandwich with swiss cheese & mustard on dark rye bread, turkey pastramiArcher Farms
Cooks as bread. Half of it left? Use up the bread.