Dinner with Market Pantry tail-on, peeled & deveined cooked shrimp with cocktail sauce, cocktail sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SHRIMP (LITOPENAEUS VANNAMEI), SALT, SODIUM TRIPOLYPHOSPHATE, COCKTAIL SAUCE: WATER, TOMATO PASTE, SUGAR, HORSERADISH (HORSERADISH, WATER, VINEGAR, SALT, SOYBEAN OIL, ARTIFICIAL FLAVOR), SALT, CITRIC ACID, ACETIC ACID, MODIFIED TAPIOCA STARCH, XANTHAN GUM, CARRAGEENAN, SPICES, ONION, GARLIC.
Market Pantry, frozen appetizers & hors d'oeuvres, serving 113 GRM, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from Market Pantry
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Other shrimp
- Simply Balanced tail-off, peeled & deveined raw large shrimpSimply Balanced
- Simply Balanced tail-on, peeled & deveined raw jumbo shrimpSimply Balanced
- Kirkland Signature panko breaded shrimpKirkland Signature
- Kamayan sauteed shrimp paste, spicyKamayan
- Meijer cooked shrimp ringMeijer
- Meijer cooked shrimp ringMeijer
- Meijer bacon wrapped sweet sriracha shrimp, bacon wrapped sweet srirachaMeijer
- Meijer patagonian red shell-on, ez-peel, tail-on wild caught raw shrimp, patagonian redMeijer
- Meijer patagonian red shell-on, headless, tail-on wild caught raw shrimp, patagonian redMeijer
- Meijer patagonian red peeled & deveined, tail-off wild caught raw shrimp, patagonian redMeijer
Cooks as shrimp. Half of it left? Use up the shrimp.