Dinner with Member's Mark deli sliced gouda cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO EXTRACT COLOR.
Member's Mark, cheese, serving 21 g, package 32 oz/2 lbs/907 g. Ingredients as printed on the label.
More from Member's Mark
- Member's Mark 3/8" straight cut french fries
- Member's Mark raw butterfly breaded shrimp
- Member's Mark franks in a blanket, parmesan cheese
- Member's Mark breaded mozzarella sticks
- Member's Mark cheesy garlic bread
- Member's Mark loaded potato skins, cheddar cheese & bacon
- Member's Mark crab rangoon
- Member's Mark bacon mac & cheese bites, applewood smoked
- Member's Mark oven-roasted wings, rotisserie
- Member's Mark angus beef patties with asiago cheese, applewood bacon
Other cheese
- Seviroli three cheese florentine stuffed shellsSeviroli
- Publix gouda cracker cut cheesePublix
- Hannaford croutons seasoned with cheese & garlic, cheese garlicHannaford
- Food Lion croutons, cheese garlicFood Lion
- Lifeway premium cultured soft cheese, liteLifeway
- Castello gouda cheese, goudaCastello
- Private Selection goat crumbled cheese, goatPrivate Selection
- Laredo Red cheese dip, hot-n-spicyLaredo Red
- La Romanella pre-cooked cheese tortelliniLa Romanella
- La Romanella pre-cooked medium cheese ravioliLa Romanella
Cooks as cheese. Half of it left? Use up the cheese.