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Dinner with Member's Mark mild white cheddar cheese, mild white cheddar

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On the label

CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES). ANTI-CAKING BLEND (POTATO STARCH, POWDERED CELLULOSE, NATAMYCIN [A MOLD INHIBITOR]).

Member's Mark, cheese, serving 28 g, package 80 oz/5 lbs/2.27 kg. Ingredients as printed on the label.

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Other cheddar

Cooks as cheddar. Half of it left? Use up the cheddar.