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Dinner with Mezzetta appetizer olives petite blend in dipping oil

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On the label

OLIVES (ARBEQUINA, KALAMATA, MANZANILLA, NICOISE), CALIFORNIA EXTRA VIRGIN OLIVE OIL, SUNFLOWER OIL, BALSAMIC VINEGAR, SEA SALT, SPICES, WINE VINEGAR, ROSEMARY EXTRACT.

Mezzetta, pickles, olives, peppers & relishes, serving 15 GRM, package 10 oz/283 g. Ingredients as printed on the label.

More from Mezzetta

Other olives

Cooks as olives, vegetable oil. Half of it left? Use up the olives.