Dinner with Mezzetta spanish smoked paprika olives, spanish smoked paprika
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
OLIVES, WATER, ONION, TOMATOES, EXTRA VIRGIN OLIVE OIL, BELL PEPPERS, GARLIC, CILANTRO, JALAPENO PEPPERS, SEA SALT, LACTIC ACID, CITRIC ACID, SMOKED PAPRIKA, BLACK PEPPER.
Mezzetta, pickles, olives, peppers & relishes, serving 11 g, package 5 OZ/141 g. Ingredients as printed on the label.
More from Mezzetta
- Mezzetta deli-sliced hot cherry peppers
- Mezzetta savory garlic, mild
- Mezzetta cilantro & parsley chimichurri, med
- Mezzetta mexi-mix hot n'spicy, hot
- Mezzetta hot fire-roasted green chili peppers, hot
- Mezzetta green chili peppers with lime juice, cilantro & garlic, mild
- Mezzetta cocktail onions
- Mezzetta tamed fire-roasted jalapenos with chipotle peppers, mild
- Mezzetta italian bean mix with mushrooms italian bean salad, italian bean with mushrooms
- Mezzetta italian olive antipasto marinated with fresh garlic, herbs & napa valley chardonnay
Other olives
- Cento organic cold pressed extra virgin olive oilCento
- Bills margherita imported extra virgin olive oil, 100% real mozzarella, fresh basil and roma tomatoes the original whole wheat authentic pizzeria pizza, margheritaBills
- Ithaca kalamata olive hummus, kalamata oliveIthaca
- Olives Di Tavola sicilian-style cured california pitted green olives in brine, sicilian-style curedOlives Di Tavola
- Olives Di Tavola manzanilla olives with pimentos stuffed, pimentos stuffedOlives Di Tavola
- Esti mozzarella style with extra virgin olive oil, mozzarella styleEsti
- Califia Farms sea salt pressed olive oil plant butter alternative, olive oilCalifia Farms
- California Olive Ranch cold pressed 100% california extra virgin olive oilCalifornia Olive Ranch
- Interpage Co. lemon and basil brisling sardines in olive oil, lemon and basilInterpage Co.
- Vea early harvest extra virgin olive oilVea
Cooks as olives, chili powder. Half of it left? Use up the olives.