Dinner with Mezzetta whole artichoke hearts
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ARTICHOKE HEARTS, SUNFLOWER OIL, VINEGAR, SEA SALT, CITRIC ACID AND ASCORBIC ACID.
Mezzetta, pickles, olives, peppers & relishes, serving 30 GRM, package 14.5 oz/411 g. Ingredients as printed on the label.
More from Mezzetta
- Mezzetta deli-sliced hot cherry peppers
- Mezzetta savory garlic, mild
- Mezzetta cilantro & parsley chimichurri, med
- Mezzetta mexi-mix hot n'spicy, hot
- Mezzetta hot fire-roasted green chili peppers, hot
- Mezzetta green chili peppers with lime juice, cilantro & garlic, mild
- Mezzetta cocktail onions
- Mezzetta tamed fire-roasted jalapenos with chipotle peppers, mild
- Mezzetta spanish smoked paprika olives, spanish smoked paprika
- Mezzetta italian bean mix with mushrooms italian bean salad, italian bean with mushrooms
Other artichokes
- America's Choice jalapeno artichoke parmesan dipAmerica's Choice
- Fratelli Mantova artichoke pasteFratelli Mantova
- More Please spinach & artichoke shrimp dip, spinach & artichokeMore Please
- Native Forest quartered & marinated artichoke heartsNative Forest
- Native Forest quartered artichoke heartsNative Forest
- Cedar's artichoke spinach hommus, artichoke spinachCedar's
- Delallo marinated artichokes quartered hearts, marinatedDelallo
- Alouette spinach & artichoke soft spreadable cheese, spinach & artichokeAlouette
- Reese marinated artichoke hearts, marinatedReese
- Reese artichoke heartsReese
Cooks as artichokes. Half of it left? Use up the artichokes.