Dinner with Mi Pueblo corn tortillas, corn
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHITE CORN COOKED WITH LIMEWATER, SODIUM PROPIONATE, CELLULOSE GUM, FUMARIC ACID AND SORBIC ACID ADDED TO PRESERVE FRESHNESS, WATER, CALCIUM PROPIONATE (PRESERVATIVE), CORN STARCH, POTASSIUM SORBATE (PRESERVATIVE).
Mi Pueblo, mexican dinner mixes, serving 50 GRM, package 4 lbs/64 oz/1.8 kg. Ingredients as printed on the label.
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