Dinner with Monsoon Kitchens black eyed pea masala, black eyed
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BLACK EYED PEA MASALA: BLACK EYED PEAS, WATER, ONIONS, TOMATO PASTE, CANOLA OIL, GARLIC, GINGER, SPICES, SEA SALT, JALAPENO PEPPERS, TURMERIC, BLACK SALT, DRIED FENUGREEK LEAVES. CUMIN BASMATI RICE: WATER, BASMATI RICE, CANOLA OIL, SPICES.
Monsoon Kitchens, other deli, serving 227 g, package 16 oz/1 lbs/453 g. Ingredients as printed on the label.
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