Dinner with Mrs. Clark's Foods buffalo sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, WATER, SALT, NATURAL FLAVOR, GARLIC POWDER), WATER, SOYBEAN OIL, DISTILLED VINEGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, FOOD STARCH - MODIFIED, WORCESTERSHIRE SAUCE CONCENTRATE (DISTILLED VINEGAR, WATER, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, DEHYDRATED GARLIC, SUGAR, TAMARIND, SPICES), XANTHAN GUM, GARLIC POWDER, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).
Mrs. Clark's Foods, ketchup, mustard, bbq & cheese sauce, serving 16 g, package 18 fl oz/532 mL. Ingredients as printed on the label.
Other hot sauce
- Tops hot sauceTops
- Best Choice sriracha black beansBest Choice
- Evangeline louisiana hot sauceEvangeline
- Inglehoffer creamy sriracha horseradishInglehoffer
- Ht Traders sriracha big & bold taqueria sauce, srirachaHt Traders
- El Pato hot sauceEl Pato
- Lunds & Byerlys premium good & evil hot sauceLunds & Byerlys
- Kahiki sweet sriracha chickenKahiki
- Schlotterbeck & Foss sriracha chili sauceSchlotterbeck & Foss
- Kings honey buffalo sauceKings
Cooks as hot sauce. Half of it left? Use up the hot sauce.