Dinner with Mybread gluten free original soft breadsticks, original
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, BROWN RICE FLOUR, TAPIOCA STARCH, POTATO STARCH, RESISTANT CORN STARCH, DEXTROSE, NON-GMO EXPELLER PRESSED CANOLA OIL, YEAST, VEGETABLE FIBERS, MODIFIED CELLULOSE, SALT, SUGARCANE FIBER, XANTHAN GUM, CULTURED CORN SYRUP SOLIDS AND CITRIC ACID, CALCIUM SULFATE, ENZYMES
Mybread, breads & buns, serving 60 g, package 8.4 oz/240 g. Ingredients as printed on the label.
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