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Dinner with Nancy's probiotic cream cheese

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On the label

PASTEURIZED CREAM, PASTEURIZED NONFAT MILK, SALT, 4 STRAINS OF LACTIC CULTURES. LIVE PROBIOTIC CULTURES: L. ACIDOPHILUS, BIFIDOBACTERIUM LACTIS. L. RHAMNOSUS.

Nancy's, cheese, serving 30 GRM, package 8 oz/226 g. Ingredients as printed on the label.

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Other cream cheese

Cooks as cream cheese.