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Dinner with Napolean artichoke tapenade

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On the label

ARTICHOKES, SUNFLOWER OIL, WHITE WINE VINEGAR, ONION, SALT, CITRIC ACID AND SPICES.

Napolean, pickles, olives, peppers & relishes, serving 30 g, package 9.9 oz/280 g. Ingredients as printed on the label.

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