Dinner with Seggiano artichoke tapenade
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ARTICHOKES (57%), EXTRA VIRGIN OLIVE OIL, SALT, LEMON JUICE, PEPPER, CHILLI.
Seggiano, pickles, olives, peppers & relishes, serving 30 g, package 180 g/6.25 oz. Ingredients as printed on the label.
More from Seggiano
- Seggiano raw artichoke spread
- Seggiano oven roasted cherry tomatoes in extra virgin olive oil
- Seggiano black olive sicilian tapenade
- Seggiano bella di cerignola olives
- Seggiano sun-dried tomato spread
- Seggiano roasted garlic in extra virgin olive oil
- Seggiano rosate di bitetto olives
- Seggiano fresh basil pesto
- Seggiano artichoke & garlic tapenade
- Seggiano organic italian garlic chopped
Other artichokes
- Ciolo Foods spinach artichoke dipCiolo Foods
- Let Thy Food spinach artichoke dipLet Thy Food
- Ciolo Foods artichoke parmesan spreadCiolo Foods
- Winn-Dixie creamy dip, spinach artichokeWinn-Dixie
- Real Foods dip, artichoke & jalapenoReal Foods
- Fiesta Juan's artichoke spinach dip mix, mediumFiesta Juan's
- President rondele, gourmet spreadable cheese, artichoke & garlicPresident
- Dip 'n Love fresh & natural cheese dip, artichoke spinach & parsleyDip 'n Love
- Good Foods goodfoods, garden greens veggie dip, kale, spinach, artichokesGood Foods
- Hafla the hummus factory, hummus, artichokeHafla
Cooks as artichokes. Half of it left? Use up the artichokes.