Dinner with Nasoya sandwich spread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: SOYMILK, EXPELLER PRESSED SOYBEAN OIL, VINEGAR, DRIED CANE SYRUP, SALT, MUSTARD FLOUR, SPICES, XANTHAN GUM, GUAR GUM, SODIUM ALGINATE, LEMON JUICE CONCENTRATE, NATURAL FLAVORS, GARLIC POWDER, PAPRIKA, TURMERIC AND VITAMIN B12.
Nasoya, salad dressing & mayonnaise, serving 15 g, package 443 mL/15 fl oz. Ingredients as printed on the label.
More from Nasoya
- Nasoya korean bbq flavor plant-based steak, bbq
- Nasoya marinated baked tofu, sesame ginger
- Nasoya toss'ables balsamic vinaigrette
- Nasoya kimchi vegan napa cabbage, spicy
- Nasoya udon original japanese-style noodles, udon original
- Nasoya tofubaked teriyaki
- Nasoya sesame ginger tofubaked, sesame ginger
- Nasoya organic soft tofu
- Nasoya tofu baked marinated baked tofu
- Nasoya life firm tofu
Other margarine
- Best Foods relish sandwich spreadBest Foods
- Gold 'n Soft 60% vegetable oil spreadGold 'n Soft
- Springfield margarineSpringfield
- Skippy creamy natural peanut butter spread, creamySkippy
- Gold 'n Soft vegetable oil spreadGold 'n Soft
- Old Home honey creamy peanut butter spreadOld Home
- Kroger cookies & creme cookie spreadKroger
- Skippy peanut butter spreadSkippy
- Simple Truth crunchy no stir peanut butter spread, crunchySimple Truth
- Walden Farms whipped peanut spreadWalden Farms