Dinner with Nasoya tofu baked marinated baked tofu
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, ORGANIC WHOLE SOYBEANS, ORGANIC SOY SAUCE (WATER, ORGANIC SOYBEANS, ORGANIC WHEAT, SALT), ORGANIC CANE SUGAR, NATURAL FLAVORS, NIGARI (SEA WATER EXTRACT), CALCIUM SULFATE, ORGANIC GARLIC POWDER, SALT, ORGANIC VINEGAR, ORGANIC ONION POWDER, ORGANIC CARAMEL COLOR, ORGANIC GINGER POWDER.
Nasoya, other meats, serving 57 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Nasoya
- Nasoya korean bbq flavor plant-based steak, bbq
- Nasoya marinated baked tofu, sesame ginger
- Nasoya toss'ables balsamic vinaigrette
- Nasoya kimchi vegan napa cabbage, spicy
- Nasoya udon original japanese-style noodles, udon original
- Nasoya tofubaked teriyaki
- Nasoya sesame ginger tofubaked, sesame ginger
- Nasoya organic soft tofu
- Nasoya life firm tofu
- Nasoya organic firm tofuplus
Other tofu
- Wildwood onederful, organic tofuWildwood
- House Foods tofu shirataki, fettuccineHouse Foods
- Kikkoman instant tofu miso soupKikkoman
- Pacific organic burmese tofuPacific
- Pulmuone gourmet tofuPulmuone
- Pulmuone organic tofu softPulmuone
- Simple Truth Organic tofu firmSimple Truth Organic
- Pulmuone organic tofuPulmuone
- Wildwood teriyaki baked tofuWildwood
- Wildwood baked tofu royal thaiWildwood
Cooks as tofu. Half of it left? Use up the tofu.