Products / Natural Valley Cheese
Dinner with Natural Valley Cheese colby-jack goat cheese sticks
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURISED CULTURED GOAT MILK, SALT, ANNATTO (COLOR), ENZYMES.
Natural Valley Cheese, cheese, serving 26 g, package 5 oz/142 g. Ingredients as printed on the label.
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Cooks as goat cheese, monterey jack, string cheese. Half of it left? Use up the goat cheese.