Dinner with Near East couscous wild mushroom & herb couscous mix
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COUSCOUS (WHEAT), SALT, AUTOLYZED YEAST EXTRACT, MUSHROOMS*, ONIONS, GARLIC, YEAST EXTRACT, PARSLEY*, NATURAL FLAVOR, SUNFLOWER OIL, SPICES, THYME*, ROSEMARY*, TURMERIC (COLOR), CARAMEL COLOR. *DRIED
Near East, grain based products / meals, serving 56 g. Ingredients as printed on the label.
More from Near East
- Near East heat & eat original rice pilaf mix
- Near East heat & eat original long grain & wild rice
- Near East toasted almond rice pilaf
- Near East original rice pilaf
- Near East rice curry 6.25z
- Near East sesame ginger rice mix
- Near East toasted pine nut couscous mix
- Near East herb
- Near East pasta roasted garlic & olive oil
- Near East couscous tomato lentil
Other mushrooms
- Kettle Brau beer battered mushrooms 4360Kettle Brau
- Prego sauces mushroomPrego
- Campbell's condensed soup cream of mushroomCampbell's
- Campbell's chunky soup beef potato mushroom barlyCampbell's
- Food Club no salt added mushrooms pieces & stemsFood Club
- Food Club mushroom pasta sauce, mushroomFood Club
- Food Club mushrooms pieces & stemsFood Club
- Food Club cream of mushroom condensed soup, cream of mushroomFood Club
- Food Club mushroom gravy mix, mushroomFood Club
- Food Club cream of mushroom condensed soup, cream of mushroomFood Club
Cooks as mushrooms, couscous. Half of it left? Use up the mushrooms.