Dinner with Near East pearled couscous garlic & herb
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COUSCOUS (WHEAT), GARLIC*, AUTOLYZED YEAST EXTRACT, PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES), SALT, BASIL, ONIONS*, SUNFLOWER OIL, BUTTER (CREAM, SALT), CULTURED NONFAT MILK, OLIVE OIL, YEAST EXTRACT, PARSLEY*, ROMANO CHEESE (MILK, CULTURES, SALT, ENZYMES), NATURAL FLAVOR, SOY PROTEIN ISOLATE. *DRIED
Near East, grain based products / meals, serving 56 g. Ingredients as printed on the label.
More from Near East
- Near East heat & eat original rice pilaf mix
- Near East heat & eat original long grain & wild rice
- Near East toasted almond rice pilaf
- Near East original rice pilaf
- Near East rice curry 6.25z
- Near East sesame ginger rice mix
- Near East toasted pine nut couscous mix
- Near East herb
- Near East pasta roasted garlic & olive oil
- Near East couscous tomato lentil
Other garlic
- Rice A Roni rice-a-roni whole grain blnd roasted garlic italianoRice A Roni
- Barely Bread 100% grain-free bagels - onion-garlic-sea saltBarely Bread
- Prego sauces tomato sausage garlicPrego
- Pepperidge Farm bread garlicPepperidge Farm
- Prego sauces tomato, onion & garlicPrego
- Pepperidge Farm bread roasted garlicPepperidge Farm
- Prego sauces garlic alfredoPrego
- Athenos feta cheese, garlic & herbAthenos
- Food Club cheese & garlic restaurant style croutons, cheese & garlicFood Club
- Food Club butter & garlic jumbo croutons, butter & garlicFood Club
Cooks as garlic, couscous. Half of it left? Use up the garlic.