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Dinner with No Yolks cholesterol free egg white pasta, whole grain extra broad

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On the label

DURUM WHOLE WHEAT FLOUR, CORN FLOUR, DRIED EGG WHITE, FERROUS SULFATE (IRON), NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.

No Yolks, all noodles, serving 56 g, package 8 oz/226 g. Ingredients as printed on the label.

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Cooks as eggs, pasta. Half of it left? Use up the eggs.