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Dinner with No Yolks enriched egg white pasta, dumplings

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On the label

SEMOLINA (WHEAT), DURUM FLOUR (WHEAT), CORN FLOUR, WHEAT FLOUR, DRIED EGG WHITES, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.

No Yolks, all noodles, serving 56 g, package 8 oz/226 g. Ingredients as printed on the label.

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Cooks as eggs, pasta, dumplings. Half of it left? Use up the eggs.