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Dinner with Nona Lim thai green curry

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On the label

COCONUT CREAM (COCONUT EXTRACT, WATER), ORGANIC TOFU (ORGANIC SOYBEANS, CALCIUM SULFATE, WATER), BELL PEPPER, CARROTS, ONION, MUSHROOMS, EGGPLANT, CAULIFLOWER, WATER, OLIVE OIL, CHILI, GARLIC, CILANTRO, SHALLOT, LEMON GRASS, CORIANDER, CUMIN, GINGER, SEA SALT, PEPPER

Nona Lim, oriental, mexican & ethnic sauces, serving 170 g, package 12 oz/340 g. Ingredients as printed on the label.

More from Nona Lim

Other curry sauce

Cooks as curry sauce. Half of it left? Use up the curry sauce.