Dinner with Novak's extra sharp cheddar spreadable cheese food
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SHARP CHEDDAR CHEESE (MADE FROM PASTEURIZED CULTURED MILK, SALT, AND ENZYMES), WATER, REDUCED LACTOSE WHEY, CREAM, WHEY, SORBIC ACID (A PRESERVATIVE), SEA SALT, NATURAL FLAVOR, LACTIC ACID, GUAR GUM, ANNATTO COLOR,
Novak's, cheese, serving 28 g, package 8 oz/227 g. Ingredients as printed on the label.
Other cheddar
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- Abbyland brat 'n cheddar smoked sausageAbbyland
Cooks as cheddar. Half of it left? Use up the cheddar.