Dinner with O'dang hummus sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHICKPEAS (PREPARED CHICKPEAS, WATER, AND SALT), WATER LEMON JUICE, APPLE CIDER VINEGAR, TAHINI (ROASTED SESAME SEEDS), SALT, TAMARI SAUCE (WATER, SOYBEANS, SALT ALCOHOL (TO PRESERVE FRESHNESS), BROWN SUGAR (RAW CANE SUGAR AND MOLASSES), SPICES, XANTHAN GUM (VEGAN).
O'dang, dips & salsa, serving 30 ml, package 8 fl oz/236 mL. Ingredients as printed on the label.
More from O'dang
- O'dang hummus sauce, hummy mustard
- O'dang hummus sauce
- O'dang original egg-free mayo, original
- O'dang classic mediterranean plant based hummus dressing, classic mediterranean
- O'dang greek tzatziki plant-based hummus dressing
- O'dang honey mustard plant-based hummus dressing, honey mustard
- O'dang roasted red pepper dressing, roasted red pepper
- O'dang lemon caesar dressing, lemon
- O'dang original mayo
- O'dang roasted red pepper mayo, roasted red pepper
Other hummus
- Simple Truth Organic roasted red pepper hummusSimple Truth Organic
- Food Should Taste Good edamame & pickled ginger hummusFood Should Taste Good
- Food Should Taste Good curry & mini chutney hummusFood Should Taste Good
- Food Should Taste Good lemon & olive tapenade hummusFood Should Taste Good
- Food Should Taste Good caramelized onion & herb hummusFood Should Taste Good
- Dierbergs Kitchen garlic lover's hummusDierbergs Kitchen
- Giant Eagle sriracha hummusGiant Eagle
- Gourmet Food Solutions double dip yellow lentil hummus with apricot sunflower seed chutneyGourmet Food Solutions
- Cedarlane traditional hummusCedarlane
- Sabra classic hummus, classicSabra
Cooks as hummus. Half of it left? Use up the hummus.