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Dinner with Open Acres fully cooked pork baby back ribs with bourbon sauce

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On the label

PORK RIBS, WATER, SUGAR, TOMATO PASTE, HONEY, DISTILLED VINEGAR, MOLASSES, SALTED BOURBON, MODIFIED CORN STARCH, SALT, SPICES, NATURAL FLAVORS (INCLUDES SMOKE), CARAMEL COLOR, ONION POWDER, GARLIC POWDER, XANTHAN GUM, POTASSIUM SORBATE, SODIUM BENZOATE, CORN SYRUP SOLIDS, LEMON JUICE SOLIDS.

Open Acres, cooked & prepared, serving 140 g. Ingredients as printed on the label.

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Cooks as ribs. Half of it left? Use up the ribs.