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Dinner with Open Acres premium craft beer brats

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On the label

PORK, FOUNDERS BACKWOODS BASTARD, CORN SYRUP, CONTAINS 2% OR LESS OF: SALT, SODIUM LACTATE, WATER, DEXTROSE, POTASSIUM CHLORIDE, MALTODEXTRIN, SUGAR, NATURAL FLAVORS, SPICES, OLEORESIN CAPSICUM, GLYCERIN, GUM ARABIC, CARAMEL COLOR, SMOKE FLAVOR, CORN OIL, CALCIUM STEARATE, SILICON DIOXIDE.

Open Acres, sausages, hotdogs & brats, serving 78 g, package 18 oz/510 g. Ingredients as printed on the label.

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