Dinner with Open Nature 100% whole wheat bread, 100% whole wheat
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHOLE WHEAT FLOUR, WATER, SUGAR, WHEAT GLUTEN, CULTURED WHEAT FLOUR, STEEL CUT OATS, CONTAINS LESS THAN 2% OF MOLASSES, CANOLA AND/OR SOYBEAN OIL, YEAST, WHEAT BRAN, SALT, ORGANIC VINEGAR, SOY LECITHIN, OAT FIBER, CRACKED WHEAT, ENZYMES, ASCORBIC ACID.
Open Nature, breads & buns, serving 43 g, package 24 oz/680 g. Ingredients as printed on the label.
More from Open Nature
- Open Nature wild-caught petite shrimp
- Open Nature wild-caught petite shrimp
- Open Nature classic crust garden vegetable pizza
- Open Nature classic crust cheese pizza
- Open Nature penne pasta and cannellini beans
- Open Nature coconut lemongrass chicken with rice bowl
- Open Nature chicken marsala
- Open Nature sweet & savory vegetable rice bowl
- Open Nature chicken tikka masala
- Open Nature chicken & queso layered enchilada bowl
Other sandwich bread
- Teals Market split top wheat breadTeals Market
- Wegmans giant white bread, whiteWegmans
- Vowell's Family 100% whole wheat bread, 100% whole wheatVowell's Family
- Country Hearth sage & onion cubed stuffing lightly seasoned white bread, sage & onionCountry Hearth
- Country Hearth plain white cubed stuffing lightly seasoned white bread, plain whiteCountry Hearth
- Dick's Market split top wheat bread, split top wheatDick's Market
- Signature Select crushed wheat bread, crushed wheatSignature Select
- Clover Valley 100% whole wheat sandwich bread, whole wheatClover Valley
- Clover Valley enriched white sandwich bread, whiteClover Valley
- Wegmans white sourdough sandwich bread, white sourdoughWegmans
Cooks as sandwich bread. Half of it left? Use up the sandwich bread.