Dinner with Open Nature multi grain english muffins
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHOLE WHEAT FLOUR, WATER, YEAST, WHOLE GRAINS MIX (MILLET, KHORASAN WHEAT, FLAXSEEDS, SPELT, QUINOA, TEFF, MILO), WHEAT GLUTEN, BROWN SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: HONEY, RAISIN JUICE CONCENTRATE, SEA SALT, SUNFLOWER OIL, CULTURED WHEAT, VINEGAR, ASCORBIC ACID, CORN MEAL, SOYBEAN OIL, ENZYMES.
Open Nature, breads & buns, serving 57 GRM, package 12 oz/340 g. Ingredients as printed on the label.
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Other english muffins
- Thomas' english muffins, blueberryThomas'
- Thomas' english muffins, pumpkin spiceThomas'
- Thomas' original the original english muffins, originalThomas'
- Bays sourdough english muffins, sourdoughBays
- Bake Crafters english muffin, whole grain, sliced, 3.7"Bake Crafters
- Bake Crafters english muffins, whole grain white, sliced, 3.5"Bake Crafters
- Bake Crafters english muffins, sliced, 3.5"Bake Crafters
- Bake Crafters sandwich, english muffin, whole grain, egg & cheese, individually wrappedBake Crafters
- Bake Crafters english muffins, whole grain, sliced, 3.75"Bake Crafters
Cooks as english muffins. Half of it left? Use up the english muffins.