Dinner with Open Nature poppy seed dressing, poppy seed
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CANOLA OIL, SUGAR, WATER, ONION, DISTILLED VINEGAR, SALT, APPLE VINEGAR, POPPY SEED, EGG YOLKS MIX (EGG YOLKS, SALT), SOY LECITHIN, LACTIC ACID, ONION POWDER, ROWANBERRY EXTRACT (CONTAINS TAPIOCA FLOUR), MUSTARD FLOUR, MALTODEXTRIN, XANTHAN GUM, SPINACH EXTRACT, GUAR GUM, SODIUM ALGINATE, ROSEMARY EXTRACT.
Open Nature, salad dressing & mayonnaise, serving 30 MLT, package 11.8 fl oz/349 mL. Ingredients as printed on the label.
More from Open Nature
- Open Nature wild-caught petite shrimp
- Open Nature wild-caught petite shrimp
- Open Nature classic crust garden vegetable pizza
- Open Nature classic crust cheese pizza
- Open Nature penne pasta and cannellini beans
- Open Nature coconut lemongrass chicken with rice bowl
- Open Nature chicken marsala
- Open Nature sweet & savory vegetable rice bowl
- Open Nature chicken tikka masala
- Open Nature chicken & queso layered enchilada bowl
Other salad dressing
- Village Garden creamy caesar salad dressingVillage Garden
- O'dang honey mustard plant-based hummus dressing, honey mustardO'dang
- 3 Zeros italian style dressing3 Zeros
- Milan salad dressingMilan
- Milan spicy dressingMilan
- Apolonia natural dressing razz raspberry vinaigrette, raspberryApolonia
- 365 Whole Foods Market lemon ginger turmeric organic vinaigrette, lemon ginger turmeric365 Whole Foods Market
- Jasmine Gourmet spicy mayo dressing, spicy mayoJasmine Gourmet
- Nando's garlic perinaise spread & dressing, garlicNando's
- Brad's Organic italian organic dressing with roasted peppers, italian with roasted peppersBrad's Organic
Cooks as salad dressing. Half of it left? Use up the salad dressing.