Dinner with Orca Bay Seafoods lemon dill seasoned wild alaska salmon
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
KETA SALMON (ONCORHYNCHUS KETA), WATER, LEMON DILL SPICE RUB (DEXTROSE, SPICES, SALT, GARLIC, LEMON PEEL, CITRIC ACID, LEMON OIL, SUNFLOWER OIL, EXTRACTIVES OF TURMERIC, SILICON DIOXIDE [LESS THAN 2% AS AN ANTI-CAKING AGENT]).
Orca Bay Seafoods, frozen fish & seafood, serving 142 g, package 5 oz/142 g. Ingredients as printed on the label.
More from Orca Bay Seafoods
Other salmon
- Orca Bay southwest sockeye salmon burgersOrca Bay
- Sea Cuisine salmon, honey chipotleSea Cuisine
- Cedar Bay atlantic salmon, maple smoked pepperCedar Bay
- Cedar Bay made easy salmon, garlic & chive sauceCedar Bay
- Cedar Bay made easy salmon, maple chipotle sauceCedar Bay
- True North Salmon Company candied salmonTrue North Salmon Company
- Sonoma atlantic salmon pinwheelSonoma
- Seafood Made Simple wild alaskan sockeye salmon, bourbon marinadeSeafood Made Simple
- Seafood Made Simple wild alaskan sockeye salmon with spinach feta stuffingSeafood Made Simple
- Sonoma Seafoods wild salmon pinwheel with floretine stuffingSonoma Seafoods
Cooks as salmon, lemons. Half of it left? Use up the salmon.