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Dinner with Our Specialty artisan french baguette, artisan french

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On the label

ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, YEAST, CULTURED WHEAT STARCH, DISTILLED VINEGAR.

Our Specialty, breads & buns, serving 52 g, package 11 oz/312 g. Ingredients as printed on the label.

More from Our Specialty

Other bread

Cooks as bread. Half of it left? Use up the bread.