Dinner with Palermo's mission pizza co., cheese thin crust pizza
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, WATER, WHEAT FLOUR, TOMATOES, LIQUID & HYDROGENATED SOYBEAN OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: PALM OIL, YEAST, SALT, CORN MEAL, DEHYDRATED POTATOES, SUGAR, CHEESE CULTURES, ENZYMES, WHEAT GLUTEN, CULTURED WHEY, WHEY, VINEGAR, LECITHIN, SPICES, CORN STARCH, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, SODIUMBICARBONATE, ANNATTO, NATURAL & ARTIFICIAL FLAVOR, BETA CAROTENE, CITRIC ACID, DIMETHYLPOLYSILOXANE, SOY LECITHIN, TBHQ, ONION POWDER, GARLIC POWDER, ASCORBIC ACID, FERROUS SULFATE, FOLIC ACID, NIACIN, RIBOFLAVIN, THIAMINE MONONITRATE.
Palermo's, pizza, serving 138 g, package 19.5 oz/553 g. Ingredients as printed on the label.
More from Palermo's
- Palermo's hearth baked crust flatbread, bbq chicken
- Palermo's hearth baked crust flatbread, pepperoni
- Palermo's pizzeria, medium crust hand tossed style pizza, cheese
- Palermo's hearth baked crust flatbread, sausage, mushroom
- Palermo's primo thin, ultra thin crust pizza, uncured pepperoni
- Palermo's pizzeria hand tossed style medium crust pizza, chicken, bacon, ranch
- Palermo's cheese pizza, cheese
- Palermo's medium sausage pizza, sausage
- Palermo's sausage, mushroom and onion pizza, king cheese
- Palermo's flatbread, margherita
Other cheese
- Stater Bros. three cheese mini shell pasta & three cheese dinner, three cheeseStater Bros.
- Land O Lakes american deli cheese productLand O Lakes
- Swissters alpine style creamy cheeseSwissters
- Ragu homestyle thick & hearty four cheese pasta sauce, homestyle thick & hearty four cheeseRagu
- Arla gouda cheese slices, goudaArla
- Arla muenster cheese slices, muensterArla
- Arla havarti cheese slices, havartiArla
- Arla fontina cheese slices, fontinaArla
- Red Apple Cheese honey sriracha gouda cheese, honey srirachaRed Apple Cheese
- White Rose deluxe mac n' cheese dinnerWhite Rose
Cooks as cheese, frozen pizza. Half of it left? Use up the cheese.