Dinner with Pereg couscous pearl pasta vegetables
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PEARL PASTA COUSCOUS (WHEAT FLOUR), DRIED VEGETABLES (CARROTS, POTATOES, RED BELL PEPPERS), TOASTED ONIONS, CURRANTS, DILL, SPICES, SALT, MUSTARD SEEDS
Pereg, pasta by shape & type, serving 70 g, package 8 oz/226 g. Ingredients as printed on the label.
More from Pereg
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Cooks as pasta, couscous. Half of it left? Use up the pasta.