Dinner with Pereg pureg, quinoa with mushrooms
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PREWASHED QUINOA WITH DEHYDRATED CHAMPIGNON MUSHROOMS, TOASTED ONIONS, SALT, HERBS & SPICES.
Pereg, other grains & seeds, serving 42 g, package 10.58 oz/300 g. Ingredients as printed on the label.
More from Pereg
Other mushrooms
- Cindy's Kitchen caramelized onion dip with shitake mushroomCindy's Kitchen
- Whole Foods Market mushroom barley soupWhole Foods Market
- Vesper Bros Foods italian style marinated chester county mushroomsVesper Bros Foods
- Vesper Bros Foods portobello mushroomsVesper Bros Foods
- Mardona dried morel mushroomsMardona
- Cannizzaro mushroom marinara sauceCannizzaro
- Bertagni porcini mushroom and truffle mezzelune pastaBertagni
- Melissa's portobello dried mushroomsMelissa's
- Melissa's dried mushroomsMelissa's
- Giorgio organic, baby mushroomsGiorgio
Cooks as mushrooms, quinoa. Half of it left? Use up the mushrooms.