Dinner with Picama's salsa brava hot jumbo sauce, salsa brava hot
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
HOT PEPPERS, WATER, VINEGAR, WHEAT FLOUR, SALT, SUGAR, SPICES, FD&C YELLOW #5, FD&C BLUE #1 (ARTIFICIAL COLONING), EDTA (ANTIOXIDANT), SODIUM BENZOATE (PRESERVATIVE).
Picama's, oriental, mexican & ethnic sauces, serving 5 g, package 19 oz/539 g. Ingredients as printed on the label.
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Cooks as salsa. Half of it left? Use up the salsa.