Dinner with Picama's jumbo hot sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
HOT PEPPERS, WATER, VINEGAR, WHEAT FLOUR, SALT, SPICES, COLORINGS: FD&C YELLOW # 5, FD&C BLUE # 1, SODIUM BENZOATE AND POTASSIUM SORBATE TO PRESERVE ITS QUALITY.
Picama's, ketchup, mustard, bbq & cheese sauce, serving 5 g, package 19 oz/539 g. Ingredients as printed on the label.
More from Picama's
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Cooks as hot sauce. Half of it left? Use up the hot sauce.