Dinner with Picamas hot sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
HOT PEPPERS, WATER, VINEGAR, WHEAT FLOUR, SALT, SPICES, COLORINGS: FD&C YELLOW #5, FD&C BLUE #1, SODIUM BENZOATE AND POTASSIUM SORBATE TO PRESERVE ITS QUALITY.
Picamas, ketchup, mustard, bbq & cheese sauce, serving 5 ml, package 3.52 oz/100 g. Ingredients as printed on the label.
More from Picamas
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Cooks as hot sauce.