Dinner with Profi paprika village pate
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, PORK LIVER, PORK FAT, PORK MEAT, EGGS, SEMOLINA, SOYA PROTEIN CONCENTRATE, SALT, MODIFIED FOOD STARCH, PAPRIKA, ONION, SPICES (PEPPER, NUTMEG)
Profi, pickles, olives, peppers & relishes, serving 56 GRM, package 4.6 oz. Ingredients as printed on the label.
More from Profi
- Profi mushrooms village pate
- Profi pasztet wiejski firmowy special village pate
- Profi pasztet wiejski
- Profi village pate with mushrooms, mushrooms
- Profi village pork pate with forest mushrooms, forest mushrooms
- Profi garlic village pate
- Profi special village pate
- Profi tomatos village pate
- Profi forest mushrooms village pork pate
Other chili powder
- Shoprite chili powderShoprite
- Frank's Redhot original cayenne pepper sauce, originalFrank's Redhot
- Yancey's Fancy jalapeo & cayenne new york cheddar cheese, jalapeo; cayenneYancey's Fancy
- Rgen Fisch paprika sauce herring filletsRgen Fisch
- Kuner's black beans, cumin & chili spicesKuner's
- Khazana organic cumin powderKhazana
- Frontier Co-Op mexican fiesta seasoning with chilis, tomato & cumin, mexican fiestaFrontier Co-Op
- Simply Organic smoked paprika, smokedSimply Organic
- Meijer cumin lime fragrant and zesty pickle chips, cumin limeMeijer
- Stubb's paprika and garlic bar-b-q rub, paprika and garlicStubb's
Cooks as chili powder. Half of it left? Use up the chili powder.