Dinner with Progresso rich & hearty slow cooked vegetable beef soup
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BEEF BROTH, WATER, COOKED DICED SEASONED BEEF AND MODIFIED FOOD STARCH PRODUCT (BEEF, BEEF BROTH, HYDROLYZED SOY PROTEIN, MODIFIED FOOD STARCH, SALT, SODIUM PHOSPHATES, NATURAL FLAVOR, MALTODEXTRIN), POTATOES, CARROTS, TOMATOES, GREEN BEANS, TOMATO PASTE, ONION, CORN, CELERY. CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, SUGAR, CORN PROTEIN (HYDROLYZED), SALT, POTASSIUM CHLORIDE, COLOR (APPLE JUICE CONCENTRATE, HIBISCUS JUICE CONCENTRATE), YEAST EXTRACT, GARLIC POWDER, DRIED PARSLEY, ONION POWDER, BEEF FAT, BEEF EXTRACT, SOYBEAN OIL, SPICE, FLAVORING, CALCIUM CHLORIDE, NATURAL FLAVOR, CITRIC ACID. CONTAINS SOY INGREDIENTS.
Progresso, prepared soups, serving 246 GRM, package 19 ONZ. Ingredients as printed on the label.
More from Progresso
- Progresso create meal! cavatappi pasta
- Progresso brown rice
- Progresso white rice
- Progresso heartland cheese sauce
- Progresso artichoke hearts
- Progresso organic tomato basil soup
- Progresso fava beans
- Progresso light soup crmy chckn alfredo pasta
- Progresso traditional soup itln styl wht bn chckn saug
- Progresso traditional butternut squash soup
Other beef
- Jack Link's 1oz jack link's beef tender bites teriyaki 1/1 countJack Link's
- Pierre advancepierre fully cooked flamebroiled rib shaped beef pattie with bbq saucePierre
- Smartserve beef strips, fajita flavorSmartserve
- Advance Pierre advancepierre flame grilled beef pattiesAdvance Pierre
- Bake Crafters sandwich, slider, whole grain, 100% beef cheeseburgerBake Crafters
- Advance Pierre advancepierre fully cooked gluten free flamebroiled beef pattiesAdvance Pierre
- Advancepierre beef and pepper pattieAdvance
- Original Philly beef sandwich slicesOriginal Philly
- Chef Boyardee beef ravioli chef special, #10 canChef Boyardee
- Campbell's chunky healthy request soup, old fashioned vegetable beef soupCampbell's
Cooks as beef, canned soup. Half of it left? Use up the beef.