Dinner with Publix spinach with sun-dried tomato & basil garlic oil
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BABY SPINACH, BASIL GARLIC OIL (SOYBEAN OIL, BASIL, CANOLA OIL, OLIVE OIL, GARLIC. WHITE BALSAMIC VINEGAR [WINE VINEGAR, GRAPE MUST, CARAMEL COLOR], SALT, SUGAR), SUNDRIED TOMATOES (TOMATOES, SULFUR DIOXIDE [ADDED FOR COLOR RETENTION AND AS A PRESERVATIVE] CONTAINS SULFITES).
Publix, pickles, olives, peppers & relishes, serving 110 g, package 6.5 oz/184 g. Ingredients as printed on the label.
More from Publix
- Publix panko butterfly crispy seasoned shrimp, panko butterfly
- Publix boneless skinless chicken breasts
- Publix chicken tenderloins
- Publix panko butterfly crispy seasoned shrimp, panko butterfly
- Publix crispy crust pizza, four cheese
- Publix baby lima beans
- Publix peppertrio
- Publix petite green peas
- Publix cut green beans
- Publix mixed vegetables
Other spinach
- Old Home spinach dipOld Home
- Fiesta 6"" spinach flour tortillasFiesta
- Oasis spinach pieOasis
- Member's Mark spinach artichoke dipMember's Mark
- Member's Mark spinach ricotta ravioliMember's Mark
- Fresh Creative Foods spinach dipFresh Creative Foods
- The Pasta Shop artichoke & sun-dried tomato ravioli in spinach pastaThe Pasta Shop
- Whole Foods Market paleo spinach saladWhole Foods Market
- Giovanni Rana spinach & ricotta fresh baby spinach & creamy ricotta cheese wrapped in thin pasta ravioli, spinach & ricottaGiovanni Rana
- Marie's spinach salad dressingMarie's
Cooks as spinach, garlic, tomatoes. Half of it left? Use up the spinach.