Dinner with Publix threecheese ravioli ricotta, romano, and asiago cheeses, threecheese ravioli
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
RICOTTA CHEESE (PASTEURIZED MILK, PASTEURIZED WHEY, PASTEURIZED CREAM, VINEGAR, SALT), ENRICHED SEMOLINA FLOUR (SEMOLINA FLOUR (NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, PASTEURIZED WHOLE EGGS, ROMANO CHEESE (PASTEURIZED COW'S AND/OR SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES), MILK, ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CORNSTARCH, DIETARY FIBER, SEA SALT, PARSLEY, BETA CAROTENE (COLOR), SPICES, STABILIZERS (XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM).
Publix, pasta by shape & type, serving 140 g, package 44 OZ/1.24 kg. Ingredients as printed on the label.
More from Publix
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Other ricotta
- First Street portabella mushroom stuffed with a creamy filling of portabella mushroom, ricotta, mozzarella & parmesan cheeses ravioli, portabella mushroomFirst Street
- Harris Teeter ricotta fat free cheese, ricottaHarris Teeter
- 365 Whole Foods Market ricotta spinach organic ravioli, ricotta spinach365 Whole Foods Market
- Marie Callender's three meat & four cheese lasagna with ricotta, mozzarella, parmesan and romano cheese in a hearty marinara sauce, three meat & four cheeseMarie Callender's
- First Street ricotta part skim cheese, ricottaFirst Street
- First Street ricotta whole milk cheese, ricottaFirst Street
- First Street beef stuffed with a creamy filling of beef, ricotta & romano cheeses jumbo ravioli, beefFirst Street
- First Street beef stuffed with a creamy filling of beef, ricotta & romano cheeses ravioli, beefFirst Street
- First Street cheese stuffed with a creamy filling of ricotta & romano cheeses jumbo ravioli, cheeseFirst Street
- First Street spinach & cheese stuffed with a creamy filling of spinach, ricotta & romano cheeses jumbo ravioli, spinach & cheeseFirst Street
Cooks as ricotta, ravioli. Half of it left? Use up the ricotta.