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Dinner with Purple Carrot loaded vegetable fried rice and quinoa with edamame and vegetables in a soy, ginger and garlic sauce, loaded vegetable

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On the label

GRAINS BLEND (COOKED RICE [WATER, WHITE RICE], COOKED RED QUINOA [WATER, RED QUINOA]), SAUCE (TAMARI SOY SAUCE [WATER, SOYBEANS, SALT, SUGAR, ALCOHOL, VINEGAR, LACTIC ACID], WATER, SESAME SEED OIL, GARLIC PUREE, GINGER PUREE, CANE SUGAR, CORN STARCH, CONTAINS 2% OR LESS OF: CHILI PASTE [RED CHILI PEPPERS, DISTILLED VINEGAR, GARLIC, SALT], RICE VINEGAR, ONION POWDER, SALT, MUSHROOM JUICE CONCENTRATE, YEAST EXTRACT), EDAMAME, BROCCOLI, BOK CHOY, SPINACH, CARROTS.

Purple Carrot, frozen dinners & entrees, serving 304 GRM, package 10.75 oz/304 g. Ingredients as printed on the label.

More from Purple Carrot

Other garlic

Cooks as garlic, ginger, edamame. Half of it left? Use up the garlic.