fridgetonight

Products / Purple Carrot

Dinner with Purple Carrot spinach artichoke cavatappi mixed vegetables with cavatappi pasta in a creamy plant-based cheeze sauce, spinach artichoke cavatappi

Photograph the shelf it sits on and tonight's recipe is written around everything that is there.

Photograph your own shelf

On the label

COOKED CAVATAPPI PASTA (WATER, DURUM WHEAT SEMOLINA [ENRICHED WITH IRON {FERROUS SULFATE} AND B VITAMINS {NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID}]), SAUCE (WATER, SUNFLOWER SEED PASTE [ROASTED & GROUND SUNFLOWER SEEDS], OLIVE OIL, SALT, CONTAINS 2% OR LESS OF: GARLIC POWDER, CORN STARCH, INACTIVE YEAST, LEMON JUICE CONCENTRATE, ONION POWDER, RED WINE VINEGAR, BLACK PEPPER), COOKED WHITE KIDNEY BEANS (WATER, WHITE KIDNEY BEANS), ARTICHOKES (ARTICHOKES, CITRIC ACID AND ASCORBIC ACID [TO PROMOTE COLOR RETENTION]), SPINACH.

Purple Carrot, frozen dinners & entrees, serving 304 GRM, package 10.75 oz/304 g. Ingredients as printed on the label.

More from Purple Carrot

Other plant-based meat

Cooks as plant-based meat, spinach, mixed vegetables. Half of it left? Use up the plant-based meat.