Dinner with Racconto riserva, platinum quattro formaggi pasta sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CREAM, SAN MARZANO TOMATOES, PARMESAN CHEESE, PECORINO ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CHEESE CULTURE, SALT, RENNET, POWDERED CELLULOSE), MASCARPONE CHEESE, GORGONZOLA CHEESE, ONIONS, OLIVE OIL, PARSLEY, GARLIC, BUTTER, SALT, BLACK PEPPER, SPICES.
Racconto, prepared pasta & pizza sauces, serving 125 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from Racconto
- Racconto whole peeled tomatoes
- Racconto passata, san marzano pomodori
- Racconto caperrs
- Racconto mild giardiniera, mild
- Racconto roasted red peppers
- Racconto parmesan authentic grated cheese
- Racconto hot giardiniera
- Racconto whole peeled italian plum tomatoes
- Racconto romano grated cheese
- Racconto grated parmesan cheese
Other marinara
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- Victoria Vegan classic marinaraVictoria Vegan
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- Cadia organic red wine pasta sauceCadia
- Cadia organic vegetable marinara pasta sauceCadia
- Santini sundried tomato pesto, italian pasta sauceSantini
- Victoria italian veggie marinara premium sauceVictoria
- Victoria chianti wine marinara sauceVictoria
Cooks as marinara. Half of it left? Use up the marinara.