Dinner with Ragu homestyle thick & hearty mushroom pasta sauce, homestyle thick & hearty mushroom
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATO PUREE (WATER, TOMATO PASTE), DICED TOMATOES IN PUREE [DICED TOMATOES, TOMATO PUREE, CALCIUM CHLORIDE (FIRMING AID), CITRIC ACID], MUSHROOMS, SUGAR, SOYBEAN OIL, ONIONS, SALT, SPICES, DEHYDRATED ONIONS, GARLIC POWDER.
Ragu, prepared pasta & pizza sauces, serving 128 g, package 23 oz/652 g. Ingredients as printed on the label.
More from Ragu
- Ragu creamy tomato sauce, creamy tomato
- Ragu double cheddar flavored sauce, double cheddar
- Ragu double cheddar flavored sauce, double cheddar
- Ragu roasted garlic kettle cooked sauce, roasted garlic
- Ragu spicy italian style chunky sauce, spicy italian style chunky
- Ragu bold and flavorful pasta sauce, sweet italian sausage & cheese
- Ragu old world style, traditional sauce
- Ragu sauce flavored with meat, meat
- Ragu parmesan & romano sauce
- Ragu traditional sauce, traditional
Other mushrooms
- Eatingwell chicken & wild rice stroganoff roasted white meat chicken, creamy mushroom sauce, whole grain wild rice, brussels sprouts & carrots, chicken & wild rice stroganoffEatingwell
- Great American condensed soup, cream of mushroomGreat American
- Pereg pureg, quinoa with mushroomsPereg
- Cindy's Kitchen caramelized onion dip with shitake mushroomCindy's Kitchen
- Whole Foods Market mushroom barley soupWhole Foods Market
- Vesper Bros Foods italian style marinated chester county mushroomsVesper Bros Foods
- Vesper Bros Foods portobello mushroomsVesper Bros Foods
- Mardona dried morel mushroomsMardona
- Cannizzaro mushroom marinara sauceCannizzaro
- Bertagni porcini mushroom and truffle mezzelune pastaBertagni
Cooks as mushrooms, marinara. Half of it left? Use up the mushrooms.