Dinner with Rana mushroom ravioli
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FILLING (MUSHROOMS, RICOTTA (WHEY, MILK, CREAM, VINEGAR), BREAD CRUMBS (WHEAT FLOUR, YEAST, SALT), MOZZARELLA CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), SUNFLOWER OIL, WHEY, CHICORY ROOT FIBER, PARMESAN CHEESE (PASTEURIZED CULTURED PART-SKIMMED MILK, SALT, ENZYMES), CORN STARCH AND POTATO FIBER, POTATO STARCH, NATURAL FLAVORS, 2% OR LESS OF SALT, ONIONS, AUTOLYZED YEAST EXTRACT, DEHYDRATED ONION, NONFAT DRY MILK, SPICE), PASTA (DURUM WHEAT FLOUR, EGGS, WATER)
Rana, pasta by shape & type, serving 107 GRM, package 10 oz. Ingredients as printed on the label.
More from Rana
- Rana gnocchi skillet kit: imported italian gnocchi, garlic parmesan butter, cheesy tomato sauce with mascarpone & parmesan, gnocchi
- Rana grilled white chicken fettuccine and alfredo sauce signature meal kit
- Rana fettuccine grilled steak and mushroom sauce signature meal kit
- Rana fettuccine primavera sauce with white chicken signature meal kit
- Rana chicken florentine fettuccine
- Rana chicken marsala linguine
- Rana shrimp scampi fettuccine
- Rana tagliatelle grilled chicken & piccata sauce
- Rana organic baby spinach & roasted garlic tortelloni, spinach; garlic
- Rana organic broccoli & fontina cheese ravioli, broccoli; fontina cheese
Other mushrooms
- The Mushroom Company garlic herb saucy mushroom, garlic herbThe Mushroom Company
- The Mushroom Company lightly seasoned white button, portabella & crimini with onions & bell peppers sliced mushroom medley, portabella & crimini with onions & bell peppersThe Mushroom Company
- Green Giant riced cauliflower casserole with green beans, fried onions & mushroom sauce riced veggies, riced cauliflower casseroleGreen Giant
- Imagine portobello mushroom creamy soup, portobello mushroomImagine
- Archer Farms mushroom kale ravioli filled with a savory mushroom blend, ricotta cheese & kale, mushroom kaleArcher Farms
- Dr. Praeger's mushroom risotto veggie burgers, mushroom risottoDr. Praeger's
- Open Nature mediterranean style topped with spinach, roasted red peppers, mushrooms and red onions thin crust pizza, mediterranean styleOpen Nature
- Meal Mart chicken style cutlet vegan breaded in mushroom sauce with tri-color pasta, chicken style cutletMeal Mart
- Native Forest portobello organic mushrooms slices, portobelloNative Forest
- Lieber's stems & pieces mushroomsLieber's
Cooks as mushrooms, ravioli. Half of it left? Use up the mushrooms.