Dinner with Rhodes biscuits, southern style
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (PALM OIL), NONFAT DRIED MILK, CONTAINS 2% OR LESS OF THE FOLLOWING: SUGAR, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SALT, WHEAT STARCH, SODIUM CASEINATE, SODIUM ACID PYROPHOSPHATE, WHEY POWDER, DATEM, MONO- & DIGLYCERIDES, ENZYMES, NATURAL FLAVOR, DRY BUTTERMILK.
Rhodes, frozen bread & dough, serving 62 g, package 26.4 oz/750 g. Ingredients as printed on the label.
More from Rhodes
- Rhodes cinnamon rolls with cream cheese frosting, cinnamon
- Rhodes buttermilk biscuits
- Rhodes yeast texas rolls
- Rhodes artisan mini-baguettes
- Rhodes 100% whole wheat texas rolls
- Rhodes sweet dough
- Rhodes gourmet dinner rolls
- Rhodes whole wheat rolls, whole wheat
- Rhodes white dinner rolls
- Rhodes wheat rolls, wheat
Other biscuit dough
- Kroger flaky jumbo biscuits, butterKroger
- Kroger jumbo biscuits buttermilk, buttermilkKroger
- Kroger jumbo biscuits, butterKroger
- Iga jumbo biscuits, buttermilkIga
- Iga biscuits, buttermilkIga
- Spartan crescent rollsSpartan
- Spartan flaky butter crescent rollsSpartan
- Spartan biscuits, buttermilkSpartan
- Spartan jumbo biscuits, buttermilkSpartan
- Spartan jumbo flaky biscuits, honey butterSpartan
Cooks as biscuit dough.