Dinner with Rice-A-Roni beef flavor lower sodium rice, vermicelli, beef broth and carrots, beef
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
RICE, WHEAT FLOUR, NATURAL FLAVOR, ONIONS*, HYDROLYZED SOY PROTEIN, MALTODEXTRIN, POTASSIUM CHLORIDE, SALT, MONOSODIUM GLUTAMATE, SUGAR, CARROTS*, CARAMEL COLOR, BEEF BROTH, GARLIC*, HYDROLYZED CORN PROTEIN, HYDROLYZED WHEAT PROTEIN, DISODIUM INOSINATE, FERRIC ORTHOPHOSPHATE, NIACINAMIDE, DISODIUM GUANYLATE, FERROUS SULFATE, THIAMIN MONONITRATE, SWEETENED CONDENSED MILK (MILK, SUGAR), FOLIC ACID, RIBOFLAVIN.
Rice-A-Roni, flavored rice dishes, serving 56 g, package 6.8 oz/192 g. Ingredients as printed on the label.
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Cooks as carrots, rice noodles, beef broth. Half of it left? Use up the carrots.