Dinner with Richard's smoked sausage
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, PORK TASSO (PORK, WATER, SALT, SUGAR, SPICES, PAPRIKA, GARLIC POWDER, SODIUM NITRITE), WATER, SALT, SPICES, DEXTROSE, GRANULATED GARLIC, SMOKE POWDER, SODIUM ERYTHORBATE, SODIUM NITRITE, TRI-CALCIUM PHOSPHATE.
Richard's, sausages, hotdogs & brats, serving 56 g, package 16 oz/1 lbs/453 g. Ingredients as printed on the label.
More from Richard's
- Richard's shrimp & crab stew single serve bowls, shrimp & crab stew
- Richard's pepper jack balls
- Richard's seafood seasoned shrimp, crawfish & crab with fettuccine noodles in a creamy alfredo sauce single serve bowls, seafood fettuccine
- Richard's black eye peas & andouille in tomato gravy
- Richard's shrimp & crab stew single serve bowls, shrimp & crab stew
- Richard's seafood gumbo single serve bowls, seafood gumbo
- Richard's cajun style chicken alfredo seasoned dark meat chicken & rotini pasta in a creamy alfredo sauce, cajun style chicken alfredo
- Richard's andouille breakfast links, green onion
- Richard's krazy cajun smoked sausage links
- Richard's andouille breakfast links
Other kielbasa
- Hillshire Farm italian style beef smoked sausage, angusHillshire Farm
- Cades Cove smoked sausage with ole smoky tennessee moonshine apple pieCades Cove
- Ranchland smoked sausage, originalRanchland
- Ranchhand hot & spicy smoked sausage, hot & spicyRanchhand
- Spoon & Ladle chicken & andouille gumboSpoon & Ladle
- Hillshire Farm lit'l smokies, cheese smoked sausageHillshire Farm
- Georgia Ranch smoked sausage, beef & chickenGeorgia Ranch
- Shelly smoked polska kielbasaShelly
- Hillshire Farm wisconsin three cheese beef smoked sausageHillshire Farm
- Earl Campbell's beef smoked sausageEarl Campbell's
Cooks as kielbasa.